



Spirulina Powder is a dark green microalgae ingredient for supplement manufacturing, capsules, tablets, nutrition powders, and functional food or beverage formulations.
Spirulina Powder is a powdered microalgae ingredient used in nutraceutical, supplement, and functional food product development. The supplied images show a fine, dark green powder with a dry, loose presentation. Spirulina is commonly positioned within the microalgae ingredient category for commercial formulations, making the powder relevant to manufacturers developing capsules, tablets, nutrition powders, sachets, functional foods, and beverage products. This product is identified specifically as Spirulina Powder rather than a spirulina extract, standardized ingredient, or isolated spirulina compound. For formulation, R&D, and procurement teams, it provides a recognizable powdered ingredient format that can be evaluated across a range of nutritional product concepts. Exact species, cultivation conditions, drying process, particle size, composition, assay parameters, microbiological limits, and other technical specifications should be confirmed from the applicable product specification before commercial formulation or procurement.
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