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Cinnamon extract powder displayed in a ceramic dish with cinnamon sticks arranged in the lower corner
Side view of a mound of brown cinnamon extract powder in a shallow white dish on a plain background
Cinnamon extract powder in a ceramic dish surrounded by cinnamon sticks, presented as a bulk botanical ingredient
Top-down view of brown cinnamon extract powder in a scalloped white dish showing fine texture and small clumps
  1. Cinnamon extract powder displayed in a ceramic dish with cinnamon sticks arranged in the lower corner
  2. Side view of a mound of brown cinnamon extract powder in a shallow white dish on a plain background
  3. Cinnamon extract powder in a ceramic dish surrounded by cinnamon sticks, presented as a bulk botanical ingredient
  4. Top-down view of brown cinnamon extract powder in a scalloped white dish showing fine texture and small clumps

Cinnamon Bark Extract Powder for Supplement Formulation

Cinnamon extract powder offered in 10:1 and 20:1 ratio grades or 10%, 20% and 30% polyphenol-standardized grades. A brown botanical powder for supplement and selected food formulation projects.

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Cinnamon extract powder is a botanical ingredient available in two specification groups: ratio extracts and polyphenol-standardized extracts. Offered ratio grades include 10:1 and 20:1, while standardized grades are available with declared cinnamon polyphenol levels of 10%, 20%, or 30%. These figures describe different specification systems and should not be treated as interchangeable.

The product images show a medium-brown powder with a fine, slightly uneven texture in a shallow ceramic dish, accompanied by cinnamon sticks. The images do not establish a specific botanical species or confirm assay results.

Cinnamon extract powder can be considered for capsules, tablets, powdered supplement blends, and selected functional food formulations, subject to suitability testing. For manufacturing and procurement projects, buyers can specify their preferred ratio or polyphenol grade and request confirmation of botanical identity, test method, batch documentation, and packaging options before placing an order.

Ingredient Form

Powder
Botanical Source

Cinnamon bark
Extract Ratio

10:1 / 20:1 (ratio extract grades)
Standardization

Cinnamon Polyphenols 10% / 20% / 30% (standardized extract grades)
Main Ingredient

Cinnamaldehyde, Eugenol, Cinnamic Acid, Polyphenols, Flavonoids
Appearance

Brown Powder

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